Description
Paneer paratha is one of the most popular stuffed paratha varieties from Punjab and usually made for breakfast. This paratha is made with whole wheat flour dough and stuffed with savory, spiced, grated paneer (Indian cottage cheese) stuffing. They are made for breakfast but you can have them for lunch or dinner or as an evening snack also.paneer parathas are eaten with pickle, but it can be even served with simple plain curd.
